Benefits: draining, spicy, peppery, detoxifying.
A powerful and spicy taste that will give character to all your dishes and salads. A sensational cuisine!
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The perfect combination of black radish, daikon radish and fenugreek. A delicacy that can accompany your diet slimming!
Germination increases the natural vitamin content of the seeds, and promotes the assimilation of minerals.
Germination time: 4 to 5 days
Soak time before germination: 8 to 12 hours Shelf-life once germinated:4 days
The germinated seeds are easy: Soak the volume of one teaspoon of seeds per person for 8 to 12 hours in water. Rinse them and place them in your germinator, then water them 2 to 3 times a day for 4 to 5 days. It's ready!
Usage tips : Keep your germinated seeds up to 4 days after harvest in a refrigerator in an airtight container.
The commitments Home to Nature: Home To Nature has selected the best producers and favors short circuits. Home To Nature germinating seeds are subjected to rigorous quality control, guaranteeing germinative and nutritional properties of first choice.
Find delicious recipes and information on the website www.www.mes-graines-germees.com